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The Guardian

New Zealand’s North Island braces for Cyclone Vaianu with thousands ordered to evacuate Artemis II splashdown – in pictures Swalwell denies allegations of sexual assault as calls grow for him to withdraw from California governor race Trump news at a glance: Epstein survivors have words for Melania Trump after surprise statement Multiple people face charges, including murder, in California fireworks blast Rory McIlroy surges into six-shot Masters lead with stunning second-round flourish Roberto De Zerbi targets ‘Ange-ball’ revival to save Spurs from relegation Bath hit back to reach semi-final after stunning Northampton in 11-try epic Australia crash out of BJK Cup after Britain secure upset with doubles win Zebras, wealth and power: Hungary’s election tests Orbán’s grip on power ‘TikTok effect’ brings sellout crowds and younger fans to Grand National meeting King signs up David Beckham to his Chelsea flower show team The war over Omagh’s gold: the £21bn mine plan tearing a community apart Britain’s shadow workforce is paid as little as 65p an hour. Who cares for the carers? Tim Dowling: my wife is on a quest to restore my thinning hair SUVs are making Britain’s potholes worse, say scientists Blind date: ‘She claimed she was usually shy. I wouldn’t have guessed’ I’m a sauna person now: the Becky Barnicoat cartoon ‘I got everything I dreamed of – when I had no ability to handle it’: Lena Dunham on toxic fame, broken friendships and her ‘lost decade’ Six great reads: the man who let snakes bite him, masked heavy metal and the brutal reality for foreign students in the UK Meera Sodha’s recipe for noodles with rose beancurd, spring greens and egg Cuba’s doctors were a lifeline for the world. Now the Caribbean is shamefully complicit in the US drive to expel them An environmental disaster in Moldova has Russia’s fingerprints all over it ‘This is as important as your teeth’: are you skipping this key part of mouth hygiene? Man arrested after four die trying to cross Channel in small boat Ukraine war briefing: doubts linger in Kyiv over Moscow’s promise to uphold Orthodox Easter ceasefire Ichiro Suzuki statue unveiling goes awry as bronze bat snaps during ceremony Arrest of national war hero Ben Roberts-Smith cuts deeply to core of Australian psyche European football: Real Madrid held at home by Girona to extend winless run ‘You come back different’: how rugby players change after motherhood Human rights groups decry US plan for Guantánamo camp for Cuban migrants Potential US host cities for 2031 Women’s World Cup games mull withdrawal over Fifa concerns Arne Slot insists he is ‘aligned’ with Liverpool board and fans as squad is rebuilt Kamala Harris ‘thinking about’ running for president again in 2028 JD Vance warns Iran against trying to ‘play’ the US in peace talks West Ham double up twice to thrash Wolves and put Spurs in relegation zone Trump administration releases new renderings of so-called ‘Arc de Trump’ Bafta apologises for events surrounding John Davidson’s Tourette’s outburst Cocktail of the week: Bar Shrimp’s la rosita – recipe New drug may extend survival in aggressive ovarian cancer, trial shows One dead and 27 injured after bus with British passengers crashes in Canary Islands OpenAI CEO Sam Altman’s home targeted with molotov cocktail Alarm as acting CDC director delays report showing Covid vaccine benefits Argentina just ripped up its pioneering glacier law. 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Could force be the secret to supercharging your fitness? ‘Irresponsible failure’: Google, Meta, Snap and Microsoft slam EU over child sexual abuse law lapse Blank canvas: what to wear with white trousers Critics assemble! Here’s my list of the greatest superhero movies of all time Amazon to finally launch Leo satellite internet in ‘mid-2026’, says CEO Pete Hegseth’s holy war: the militant Christian theology animating the US attack on Iran Toxic putdowns, brutal zingers ... and an unexpected love story – inside the joyful climax to brilliant sitcom Hacks Add to playlist: the beautifully dazed, countrified indie-rock of Tracey Nelson and the week’s best new tracks ‘I’m worried there’s too much of me,’ says a birch: inside the interspecies council giving nature a voice Dolce & Gabbana says co-founder Stefano Gabbana has quit as chair Why is anyone surprised by the US and Israel’s latest war? It’s only what the world allowed them to do in Gaza Super Mario what?! The seven best obscure Mario games Holly Humberstone: Cruel World review – Taylor Swift fave trades gothic melancholy for pop glow-up Thrash review – cursed shark thriller sinks like a stone on Netflix ‘The biggest, baddest, saltiest chick you would ever see’: why no one sang the blues like Big Mama Thornton Go Gentle by Maria Semple review – a joyfully clever New York romcom ‘Tranquil, natural and barely a tourist in sight’: readers’ favourite hidden gems in Spain Benjamina Ebuehi’s sweet and salty chocolate chip cookies recipe ‘I’m not a commercial director – I’m not even a professional film-maker’: Jim Jarmusch on the seven-year journey to make his new film Malcolm in the Middle: Life’s Still Unfair review – the TV magic they’ve created here is absolutely miraculous The Miniature Wife review – Matthew Macfadyen is wasted in this pointless comedy From soups and greens to roots, how to survive the ‘hungry gap’ From fat transplants to LED mittens: how the fear of ‘old lady hands’ mobilised the beauty industry Anna Wintour’s Vogue cover is more than a cameo – it’s a power play ‘They’re gonna make me cry’: I competed at a speed puzzling championship You be the judge: should my girlfriend stop mixing gold and silver jewellery? Maritime and port workers: how is the Middle East conflict affecting you? How games capture the awe and terror of cosmic isolation Why does alcohol make us both happy and miserable – and what else does it do to our minds and bodies? I never text back – and it’s ruining my relationships The pet I’ll never forget: Beau, the labrador who saved my life Life Is Strange: Reunion review – a decade-long story comes to an impassioned close Why is gaming becoming so expensive? The answer is found in AI Sign up for the First Edition newsletter: our free daily news email Sign up for the Feast newsletter: our free Guardian food email
‘Every time I write, I doubt myself’: Michael Rosen at 80 on deep grief, self-belief and chocolate cake
As told to L · 2026-04-20 · via The Guardian

Whether you know him from reading his classic picture book We’re Going on A Bear Hunt as a child, from his viral YouTube videos or his tireless support for children’s literacy and the NHS, Michael Rosen has been a household name in the UK for decades. As he turns 80, we gave his peers and Guardian readers the opportunity to put to him the questions they’ve always wanted to ask.

Which do you prefer, asking or answering questions? Roger McGough, poet
Probably asking. I always worry if I’m answering questions I’m being boring. It feels quite exciting if you ask questions. And, as Roger knows, the moment you pick up a pen and start to write, you’re actually asking questions. You’re saying: “What’s the next word? What’s the next phrase? Why am I writing in this shape? Why am I writing in this tone of voice?”

How did you know you wanted to become a children’s writer? Nabiha, Guardian reader
I thought I was just reflecting on my childhood in a book for adults. And then, because nobody was interested in publishing it as an adult book, somebody said: “Why don’t you try publishing it for children?” [It became Mind Your Own Business, his first poetry collection.]

Close-up of Michael Rosen pulling a silly face with pop eyes
‘I’m always waiting to see how other people have reacted’ … Rosen. Photograph: Alicia Canter/The Guardian

How are joy, hope, fun and humour sustained in the face of threat or loss? Hugh Montgomery, professor of intensive care
Ah, Hugh, he saved my life. I guess I’ve arrived at a point where I think life is absurd, whether it’s when you pick up something and you drop it by mistake and it breaks, or you can’t find your shoes, to the great big things like losing my son Eddie and so on. It really is just very, very odd that we’re these little creatures crawling about the surface of one planet in the universe and there doesn’t seem to be any logic or reason for it at all. So that’s where I take comfort. There’s no difference: the silly stuff’s no different from the tragic stuff. That’s not to trivialise it, not at all. I think when you explore absurdity, you find that it’s actually wonderfully complex and profound.

What are your favourite foods? Sophie, Guardian reader
Hummus. Raisins. That just about covers it.

Where is the weirdest place you would read books as a child? … Connie Huq, broadcaster and author
When I was 12, my parents thought it would be a great idea to help with my French if I went to stay with a French family. So I went and stayed with this family in Paris, and they were very, very kind to me. They took me to all these famous places – Les Invalides, the Panthéon and the Eiffel Tower. Going up the Eiffel Tower took three or four hours because we had to keep waiting for the lifts, and all the way up I read a book: JB Priestley’s An Inspector Calls. I got to the top and admired the view and took pictures on my little camera. Afterwards, the family asked me: “Did you like it?” And I said yes. And the little boy said, “Yeah, well, you spent the whole time reading a book.” Obviously they thought it was a bit rude.

With the world in such a turbulent and seemingly hopeless state, do you have a favourite line or passage from a poem or story that gives you hope? Andy, Guardian reader
The one that always jumps up is the last lines of Dulce et Decorum Est by Wilfred Owen, where he says: “The old Lie: Dulce et decorum est/ Pro patria mori.” He takes that phrase that was around in the first world war, which translates to: “How sweet and fitting it is to die for one’s country,” and just chucks it away, puts it in the bin.

I love that in just three words, Owen punctures the kind of things that people are saying right now – you know, defending western values or standing by our allies. In that incredible poem he describes the utter degradation of human beings in the face of war. I take hope from the fact he had that spirit and that understanding to be able to say that and say it so profoundly. And we can use and take somebody like Owen and share that with each other. Because, in the end, the only thing that will stop this terrible stuff happening is people collectively preventing it happening.

If you could share an 80th birthday dinner with any three authors, living or dead, who would they be and why? Oliver Jeffers, author and illustrator
Kafka, Langston Hughes and Shakespeare. That’d be an interesting chat, wouldn’t it? From Shakespeare, I want to find out: “Did you write all those plays?” And that’s not the question: “Did somebody else write them?” What I want to know is: “How did you write them? Did you write them in the theatre? Did you write them with other people? Did you share out a bit? Did you improv them?” Some say you can’t write in teams, but people do it all the time. Most of the movies and comedy shows we watch are written collectively quite often.

I’d love to know how Kafka gave himself permission to write this way of almost defeating yourself in a story. And maybe it would be interesting for him to talk about his approach to life. I don’t know, he might turn up as a dinner guest and be quite cheery, which would surprise us all. And Langston Hughes feels like an incredible pioneer to me, since he was able to put into very, very accessible language these powerful ideas to do with inequality and power and racism and the state of the US. I definitely want to learn from Langston Hughes; I want to pick his brains about his writing.

Have you ever felt uncertain about the value of your work? If so, how did you overcome that? Raymond Antrobus, poet
I don’t think you can write unless you doubt the value of it. If you start writing and think, “I am brilliant, I’m absolutely fantastic,” you haven’t got an urge to write. Every time I write something, I’m doubting whether it’ll be any good. And then even when I’ve written it, I think the proof of the pudding is in the eating, so I’m always waiting to hear or see how other people have reacted.

Kiddies quite often come up to me and say, “We love Chocolate Cake,” and part of me goes, “Oh, great, I’m glad you like that.” And then another part of me goes: “Yeah, well, I’ll never write anything as good as that.” And that’s writing. You have to live with that. It’s good, because it makes you think: “Right, how could I?” There’s the next chance.

Michael Rosen sitting at a cafe table with his chin resting on his raised fist.
‘When people die, they live in the memories and imaginations of other people’ … Rosen. Photograph: Alicia Canter/The Guardian

You’ve inspired so many children to start writing with your simple advice to “talk with your pen”. When was the last time a child inspired you to talk with yours? Kim Hillyard, children’s author
A boy came up to me just the day before yesterday and said: “Oh, I love that poem that ends, moan, moan, moan, moan, moan, moan, moan.” And I went: “Do you? Did I write that?” He said: “Yeah, it’s in A Great Big Cuddle.” He said he knew it off by heart. And I said: “Oh, go on then, can you do it?”

As no one had ever said to me anything about that poem, I sort of tucked it away and thought: “Oh well, maybe it doesn’t work.” But then this little boy did it, and it made me laugh. And I thought: “I’m going to learn this and do this in my performances.”

Thank you so much for your beautiful and moving Sad Book. I know it’s helped lots of people, including me after the death of my husband from cancer last year. Today, more than 25 years after the death of your son Eddie, what are your feelings about and memories of him? Martin, Guardian reader
My new book, Where Are You Eddie? is expressing how I feel about Eddie now, which is that Eddie lives on with all the people who knew him. Just recently, a woman has opened a secondhand bookshop in Muswell Hill. She wrote to me and said she was with Eddie in the sixth form. And she sent me a picture of them in a play together. When people die, they live in the memories and imaginations of other people. It’s very easy and trite to say that, but that’s how I feel now.

You’ve spent years showing children that poems can whisper, shout, wobble, giggle and stomp across a stage. How does that kind of playful performance help turn listeners into readers? Jonathan Douglas, chief executive, National Literacy Trust
Ah, it’s the crucial question. I asked myself a few days ago: what have I been doing these last 50 years? I’ve been writing and performing. And people often think of these as two separate things. What I’ve been doing is trying to make the connection between the oral and the written. What I’ve always thought is if I do stuff that children want to hear, there’s a possibility they’ll also go to the written version of that and read it and repeat it.

What’s your go-to chocolate cake recipe? Matt, Guardian reader
When Emma and I got married, we said: “What kind of wedding cake are we going to have?” And we both agreed it would be a chocolate cake. And then we started looking up recipes and places and people who made different kinds of chocolate cake. And we discovered ganache [a mixture of chocolate and warm cream that is used to ice cakes]. We found this place near Waterloo, Konditor, that made chocolate cake with ganache. And I remember people at the wedding going: “Wow, this is amazing.” It was absolutely incredible. I certainly don’t know how to make it. I quite like that it’s a complete mystery.

Where is your faith? Lemn Sissay, writer
In human beings, and the Earth and the universe – that’s what I believe in. I don’t have a religion, I just have this belief that this is all we’ve got, so we have to make the best of it. And as we’re having this conversation, we’re making the worst of it. We’re not using the wisdoms that we have. In spite of everything, I have faith in human beings, but it is hard.

What do you say to those people who still believe things like art and poetry should be apolitical? Matt Haig, author
It’s a nice wish that people have, to hope that somehow or other there is a place where you can get away from the political. Some people hope that you can escape into music or dance. It’s quite odd, really. I often think about Aesop’s Fables. People think: “Oh, these are just funny little things about universal human values,” and yet they are about power and freedom and the right to choose, and how people with power listen to people who fawn over them. Even the very act of thinking you can escape is political. You can’t, because you still need to eat and breathe and do all the other necessities. It will always catch up with you.

Michael Rosen with raised knife and fork looking excited about eating a plate of beans, eggs and tomatoes
‘Even thinking you can escape is political. You still need to eat and breathe’ … Rosen. Photograph: Alicia Canter/The Guardian

How do you feel about the YouTube poops and memes that get made about you? Anthony, Guardian reader
To start off with, I was a bit bothered by it. I thought people had stolen my stuff, so I was a bit conservative with a small “c” about it. And then I got told off by the poopers, who said: “Well, you put it up there. If you don’t like it, don’t come on to this platform.” And I learned from that: if I’d grown up in a world in which we had YouTube and the rest of it, I’d have been like them and done mashups. So I felt guilty that I was so stroppy to start off with. It’s a wonderful creative subculture.

What I didn’t like was the people who did antisemitic stuff, so I made efforts to get those taken down. But the ones that are just grotesque, and me farting and turning upside down and people making fun of my face and all the rest of it, that’s fine. I put myself out there. Exactly as they said: “If you don’t like it, don’t go on that platform.” So I just think: “Good luck to them. Just don’t be racist about it.”

In 2022, I saw you talk at a conference about your experience of Covid. It was deeply moving and by far the highlight of the day. You mentioned that you had reflected on never having had a chance to make pickled cucumbers. Have you made them yet? Eliot, Guardian reader
No, I haven’t, and shame on me. As a kid, I made pickled cucumbers with my mother, working to her mother’s recipe. It’s just laziness on my part. Instead, I just buy the ones in the shop and go: “This isn’t quite as good.” This is how pathetic you can be, isn’t it, in life? Just bloody make them, Michael. I’ve got no excuse at all. It’s outrageous. Well, anyway, Eliot, thank you for shaming me. I daren’t go out in public now. People are going to spot me and go: “You haven’t made pickled cucumbers.”